Dinner Menu
Appetizers
Try these sharable favorites
Meat Pie
A golden, flaky pastry baked to perfection and stuffed with a rich, seasoned meat blend. Each bite delivers a warm, hearty center wrapped in a buttery crust—comforting, satisfying, and irresistibly delicious.
$4.50
3 Meat Options
Chicken
Beef
Fish
Beef Patty
A perfectly golden, flaky pastry with a savory filling of richly spiced ground beef, slow-cooked to bold, mouthwatering perfection. Served with our signature HOQ sauce—choose mild for a smooth, flavorful finish or spice for a fiery kick that brings every bite to life.
Small
$3.50
Medium
$5.50
Beef Suya
Thinly sliced cuts of tender beef marinated in a bold blend of traditional African spices, then flame-grilled to smoky perfection. Finished with authentic suya seasoning for a rich, nutty heat and served with fresh onions that add the perfect crispy bite. Savory, spicy, and irresistibly flavorful—this street-food favorite delivers a mouthwatering taste of West Africa in every bite.
$4.50
Chicken Suya
A beautifully char-grilled whole chicken, generously seasoned with bold, aromatic hot spices that infuse every bite with deep, smoky flavor. Juicy, tender, and cooked to perfection--finished with a topping of fresh onions for a crisp, savory bite that elevates this irresistible classic.
Puff Puff (Sweet Fried Dough Bites)
These golden-fried African dough bites are perfectly crisp on the outside and soft on the inside. Finished with a delicate dusting of powdered sugar, each bite melts in your mouth with just the right touch of sweetness—simple, comforting, and absolutely addictive.
Kelewele (Killy Willy)
Tender cubes of ripe plantains marinated in a vibrant blend of fresh ginger, onions, and chili, then deep-fried to a golden crisp. Each bite delivers a delicious balance of sweet heat and bold spice—crispy on the outside, soft and flavorful on the inside, and utterly irresistible.
Gizzard
Tender, bite-sized gizzards lightly seasoned with a blend of traditional African spices, then fried to a delicious, flavorful finish. Mildly spiced yet richly satisfying, and served alongside seasoned vegetables for a well-balanced, hearty dish that keeps you coming back for more.
Featured Meals
A diverse range of colorful dishes bursting with flavor and spice
Waakye (Rice & Beans Delight)
A comforting Ghanaian staple of rice and beans cooked together with subtle spices. Served with savory sides like spaghetti noodles, boiled eggs, and a rich, spicy black pepper sauce—with fried Croaker.
$6.50
Meat Options
Jerk Chicken
Fried Chicken
Fried Croaker
Red Red Stew
Fried plantains served with mouth-watering bean stew with shrimp powder, onions and peppers; add the protein of your choice
$7.50
Fried Yams
Sweet potatoes served with your choice of fried or grilled fish
$8.00
Kenkey
Delicious cornmeal dumpling paired with fried or grilled fish, with blended pepper sauce and shito; garnished with onions and tomatoes
$8.00
Banku
Soft, fermented corn and cassava dough served alongside a delicious grilled whole tilapia. Seasoned with traditional spices and served with a fiery pepper sauce that awakens your taste buds with every bite.
Mushroom
$7.00
Chicken
$7.50
Beef
$9.00
Banku with Okra Stew
Crisp and golden on the outside, in a herb and parmesan crumb
$4.00
Fufu & Egusi Soup
Pounded cassava and plantain formed into a smooth, stretchy delight, served with a fragrant, savory broth. Choose tender goat, chicken, or fish—each spoonful is hearty, comforting, and deeply satisfying.
3 Meat Combo II
Chicken
Fish
Goat
Jerk Chicken & Jollof Rice
Our kitchen specialty dish. Tender jerk chicken with the perfect combination of seasonings and spice, served with jollof rice cooked to perfection. Nicely browned plantains come as a side to this Ghanian classic.
Desserts
Our desserts are made in house by our pastry chef
Plantain Pound Cake
A rich, moist plantain-infused pound cake bursting with warm, caramelized sweetness in every bite. Served with a scoop of creamy vanilla ice cream, drizzled in luscious toffee sauce, and finished with a crunchy peanut crumble for the perfect balance of smooth, sweet, and nutty indulgence.
$7.00
Puff Puff
Golden-fried African dough bites that are perfectly crisp on the outside and soft, fluffy on the inside. Finished with a light dusting of powdered sugar, then topped with a layer of raspberry jam and fresh sliced strawberries for a burst of sweet, fruity flavor in every irresistible bite.
$6.50
Gari Soakings
A vibrant, refreshing twist on a beloved classic—featuring bright, zesty lemon meringue layered with a delicate pistachio crumble for the perfect crunch. Finished with a cloud of silky Chantilly cream, this indulgent treat balances tangy citrus, nutty richness, and light sweetness in every unforgettable spoonful.
$5.50
Drinks
Sobolo - 16oz
A vibrant, ruby-red traditional drink brewed from dried hibiscus flowers and infused with fresh ginger, aromatic cloves, and hints of sweet pineapple juice.
$7.00
Pineapple Ginger Lemonade
A bright and refreshing tropical blend made with fresh pineapple, zesty lemon juice, and a lively kick of ginger. Sweet, citrusy, and perfectly invigorating.
Small
$2.00
Medium
$3.00
Large
$4.00
Fresh Coconut
A refreshing whole coconut, freshly cracked open and served chilled with a straw for an authentic taste. Naturally sweet, cool, and deeply hydrating, this beloved African refreshment offers pure coconut water straight from the shell—simple, fresh, and revitalizing with every sip.
$2.00
Soft drink
Soda, Sprite, Coke, Diet Coke
$3.00
A La Carte
Jerk Chicken & Jollof Rice
Our kitchen specialty dish. Tender jerk chicken with the perfect combination of seasonings and spice, served with jollof rice cooked to perfection. Nicely browned plantains come as a side to this Ghanian classic.
Fried Rice
Cocnut Rice
Okra
Red Red
Plantains
Fufu Balls
Gizzards
Soups
Egusi Soup
A rich and deeply flavorful West African delicacy made with ground melon seeds simmered in a savory blend of tomatoes, red peppers, onions, and aromatic spices. Slow-cooked with tender spinach and hearty ingredients for a thick, velvety stew bursting with bold flavor.
Peanut Butter Soup
A luxurious creamy West African classic made with velvety peanut butter, ripe tomatoes, and a fragrant blend of slow-simmered herbs and spices. A bold, nutty flavor and silky texture that warms the soul.
Light Soup
A beautifully seasoned Ghanaian favorite featuring a delicate yet deeply flavorful broth simmered with fresh tomatoes, peppers, herbs, and aromatic spices. Prepared with your choice of tender meat or fresh fish
Pepper Soup
A soul-warming West African delicacy featuring tender pieces of goat meat slow-simmered in a deeply seasoned, spicy broth infused with fragrant herbs, peppers, and traditional aromatic spices. Rich, savory, and bursting with heat and flavor, in every bite.